Robert & Samantha O’Brien, proprietors of The Olive Tree, teamed up with Stefan Warwick, formerly Head Chef at the Mount Somerset Hotel and now proprietor of Ready Bready Dough, to offer an exclusive private catering service.
We are committed to providing the finest quality food which has been freshly prepared to our customers requirements to suit any occasion. We have experience in wedding catering, party and event catering in Somerset and the West Country.
All our catering produce, where possible, is sourced from local producers and suppliers and is always of the highest quality.
We have designed a selection of menus which will enhance any occasion. These can be catered for at any venue or at a party in your own home. We can arrange provision of table linen, crockery & cutlery and trained waiting staff. We can tailor our menus to satisfy your specific private catering requirements.
To review our private catering menu selection, please select the relevant menu below…
Taster Menu – An Exquisite 7 courses, ideal for that very special occasion
3 Course (Menu One)– Table service menu suitable for Weddings and Celebrations
3 Course (Menu Two)– Table service menu suitable for Weddings and Celebrations
Deluxe Fork Buffet – Ideal for self service celebrations
Fork Buffet – Ideal for self service celebrations
Finger Buffet – Suitable for all parties
Canapes – Luxury Appetisers
For further information on our private catering or to make a booking, please contact 01823 353707 or Email us.